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Vermont Edition

Fall food and restaurant news with Seven Days

By Mikaela Lefrak,
Andrea Laurion
Published November 19, 2024 at 4:14 PM EST

With the colder weather seeping in, it's about time for cozy fall recipes and trying new hot spots. This ski season, our region鈥檚 mountain towns are teeming with new and newly reimagined restaurants. Melissa Pasanen, food writer for Seven Days, joins us for a conversation about our region鈥檚 food and beverage scene.

For more info on Melissa's recommendations:

Broadcast live on Tuesday, November 19, 2024, at noon; rebroadcast at 7 p.m.

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Vermont Edition Vermont EditionSeven DaysFood & Wine
Mikaela Lefrak
Mikaela Lefrak is the host and senior producer of Vermont Edition. Her stories have aired nationally on Morning Edition, All Things Considered, Weekend Edition, Marketplace, The World and Here & Now. A seasoned local reporter, Mikaela has won two regional Edward R. Murrow awards and a Public Media Journalists Association award for her work.
See stories by Mikaela Lefrak
Andrea Laurion
Andrea Laurion joined 开云体育 as a news producer for Vermont Edition in December 2022. She is a native of Pittsburgh, Pa., and a graduate of the Salt Institute for Documentary Studies in Portland, Maine. Before getting into audio, Andrea worked as an obituary writer, a lunch lady, a wedding photographer assistant, a children鈥檚 birthday party hostess, a haunted house actor, and an admin assistant many times over.
See stories by Andrea Laurion