/tags/cooking Cooking en-US ΏͺΤΖΜεΣύ Thu, 19 Dec 2024 21:34:09 GMT /show/vermont-edition/2024-12-19/simmer-this-3-soup-ideas-from-local-chefs Vermont Edition shares some soup-er, stew-pendous recipes for winter. Thu, 19 Dec 2024 21:34:09 GMT /show/vermont-edition/2024-12-19/simmer-this-3-soup-ideas-from-local-chefs Mikaela Lefrak, Andrea Laurion /show/vermont-edition/2024-11-25/3-thanksgiving-baking-tips-from-gesine-bullock-prado The Upper Valley cookbook author and baking instructor shares kitchen time-saving suggestions for the holidays. Mon, 25 Nov 2024 18:42:22 GMT /show/vermont-edition/2024-11-25/3-thanksgiving-baking-tips-from-gesine-bullock-prado Mikaela Lefrak, Daniela Fierro /show/vermont-edition/2024-06-13/new-book-documents-the-extraordinary-life-of-food-editor-judith-jones In "The Editor," Sara Franklin details the accomplishments of legendary editor and part-time Vermonter Judith Jones. Thu, 13 Jun 2024 10:51:36 GMT /show/vermont-edition/2024-06-13/new-book-documents-the-extraordinary-life-of-food-editor-judith-jones Mikaela Lefrak /show/vermont-edition/2023-05-02/renowned-chef-returns-to-hometown-of-barre-to-whip-up-desserts-for-library-fundraiser Host Mikaela Lefrak chats with a California-based pastry chef about his Vermont roots. Tue, 02 May 2023 19:06:32 GMT /show/vermont-edition/2023-05-02/renowned-chef-returns-to-hometown-of-barre-to-whip-up-desserts-for-library-fundraiser Mikaela Lefrak, Andrea Laurion /show/vermont-edition/2023-03-09/vermont-chef-gesine-bullock-prado-shares-her-favorite-maple-recipes-just-in-time-for-sugaring-season Host Mikaela Lefrak talks with Vermont chef Gesine Bullock-Prado about her favorite maple recipes from her new cookbook and with a syrup maker that taps more than maple trees. Thu, 09 Mar 2023 17:58:51 GMT /show/vermont-edition/2023-03-09/vermont-chef-gesine-bullock-prado-shares-her-favorite-maple-recipes-just-in-time-for-sugaring-season Mikaela Lefrak, Tedra Meyer /show/vermont-edition/2022-09-20/if-you-cant-beat-em-eat-em-edible-invasive-program-offers-culinary-spin-on-invasive-species-awareness Connor Cyrus speaks with the Vermont Land Trust about an awareness-raising initiative around eating invasive plant species (and what you should know before you attempt your own invasive baking). Tue, 20 Sep 2022 19:26:20 GMT /show/vermont-edition/2022-09-20/if-you-cant-beat-em-eat-em-edible-invasive-program-offers-culinary-spin-on-invasive-species-awareness Connor Cyrus, Matthew F Smith /show/vermont-edition/2022-04-08/jr-iron-chef-vt-winner-shares-the-story-of-his-teams-winning-dish Twenty teams of middle and high school students participated in the annual Jr. Iron Chef VT competition at the Champlain Valley Exposition in Essex Junction. We talked to one winning student and his coach. Fri, 08 Apr 2022 17:00:00 GMT /show/vermont-edition/2022-04-08/jr-iron-chef-vt-winner-shares-the-story-of-his-teams-winning-dish Mikaela Lefrak, Tedra Meyer /show/vermont-edition/2022-02-04/vermonters-what-are-you-looking-forward-to-vermont-edition-wants-to-know This hour, Vermont Edition hosts Connor Cyrus and Mikaela Lefrak ask listeners to share what they are looking forward to. Fri, 04 Feb 2022 10:30:00 GMT /show/vermont-edition/2022-02-04/vermonters-what-are-you-looking-forward-to-vermont-edition-wants-to-know Mikaela Lefrak, Connor Cyrus, Tedra Meyer /show/vermont-edition/2021-11-18/cooking-with-local-vt-ingredients Vermont chefs and local food experts join us to discuss cooking with foraged plants and wild game. Thu, 18 Nov 2021 15:57:53 GMT /show/vermont-edition/2021-11-18/cooking-with-local-vt-ingredients Mikaela Lefrak, Connor Cyrus, Lydia Brown /2020-12-25/2020-in-the-kitchen-the-year-we-spent-making-baking-frying-and-trying Whether it was discovering new uses for pantry staples or learning to bake bread at home, many people got acquainted with their kitchens during the pandemic. Fri, 25 Dec 2020 10:02:00 GMT /2020-12-25/2020-in-the-kitchen-the-year-we-spent-making-baking-frying-and-trying Nina Kravinsky