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Eight years ago, Lindsay and Scott Courcelle started a market garden of vegetables, herbs and flowers in Shrewsbury. Now, their venture has grown into�

Sheep farming remade the Vermont economy and physical landscape to an astonishing degree in the 19th century. At the height of what's been called the�

Vermont is changing its agriculture practices from "acceptable" to "required" - which means that nearly all of Vermont's farms, no matter their size, will�

You may have gone out to farms this summer to pick your own blueberries or strawberries. Did it seem like you were doing all the work for the farmer? Well�