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Host Mikaela Lefrak talks with a well-known pastry chef from White River Junction about how to make your Thanksgiving baking shine this year.

Black-eyed Susans and clematis are late summer stars in the garden, with their showy blooms and hardy foliage. They can also get really out of hand and grow too large! We'll learn new varieties to try and how to keep them in bounds.

For most of the pandemic, families didn’t have to apply for the benefit. But federal lawmakers declined to extend an income requirement waiver for this school year.

A delicacy grown north of the border around the turn of the 20th century, the Montreal melon has since largely disappeared from gardens and farms.

This hour, the leaders of Vermont's new chapter of the Pink Boots Society talk about the challenges of being women in the male-dominated fermentation industries.

Last week, Gov. Phil Scott said he would sign legislation extending a universal meals program in Vermont � but he’s concerned how the state will fund it moving forward.State lawmakers extended the program as a one-year pilot project funded by a $29 million surplus in the education fund. The bill also authorizes a study to consider long-term funding sources.

School meal programs are an important source of nutrition for many Vermont children, but the pandemic has changed how students can access them. A University of Vermont researcher discusses how school districts are responding to food scarcity in the state.

Prices for pre-cut trees are through the roof, and mature trees at Vermont farms are hard to come by.

The emergence of the 17-year cicadas has dominated bug news of late, but in the northeastern parts of the U.S. and Canada, another cyclical menace has�

Total payments to farmers reached $46 billion, a record. Many received more than $100,000, yet didn't necessarily need the help.