/tags/food-wine Food & Wine en-US 开云体育 Thu, 03 Apr 2025 18:58:21 GMT /show/vermont-edition/2025-04-03/updates-from-our-regions-athletics-and-food-scenes WCAX sports director Jack Fitzsimmons and Seven Days food writer Jordan Barry share recent exciting stories from their beats. Thu, 03 Apr 2025 18:58:21 GMT /show/vermont-edition/2025-04-03/updates-from-our-regions-athletics-and-food-scenes Mikaela Lefrak, Andrea Laurion /show/vermont-edition/2025-02-27/vermont-restaurant-news-with-seven-days Food writer and editor Melissa Pasanen shares updates from our region's food and drink scene. Thu, 27 Feb 2025 20:08:33 GMT /show/vermont-edition/2025-02-27/vermont-restaurant-news-with-seven-days Mikaela Lefrak, Daniela Fierro /show/vermont-edition/2024-12-19/simmer-this-3-soup-ideas-from-local-chefs Vermont Edition shares some soup-er, stew-pendous recipes for winter. Thu, 19 Dec 2024 21:34:09 GMT /show/vermont-edition/2024-12-19/simmer-this-3-soup-ideas-from-local-chefs Mikaela Lefrak, Andrea Laurion /show/vermont-edition/2024-11-19/fall-food-and-restaurant-news-with-seven-days With the colder weather seeping in, it's about time for cozy fall recipes and trying new hot spots. This ski season, our region鈥檚 mountain towns are teeming with new and newly reimagined restaurants. Melissa Pasanen, food writer for Seven Days, joins us for a conversation about our region鈥檚 food and beverage scene. For more info on Melissa's recommendations: Places to eat near Vermont's ski towns Frankie鈥檚 in Burlington is one of Eater鈥檚 14 best new restaurants of 2024Access Cafe opens in Montpelier Dedalus Wine Shop closed in Stowe and BurlingtonMichael's On the Hill adds a wine bar in StowePlus, squash rolls! Tue, 19 Nov 2024 21:14:37 GMT /show/vermont-edition/2024-11-19/fall-food-and-restaurant-news-with-seven-days Mikaela Lefrak, Andrea Laurion /show/vermont-edition/2024-10-03/fall-into-autumn-with-food-recs-from-seven-days Jordan Barry of Seven Days shares her favorite local spots for apple picking, cider donuts, and autumn-inspired menus. Thu, 03 Oct 2024 19:08:00 GMT /show/vermont-edition/2024-10-03/fall-into-autumn-with-food-recs-from-seven-days Mikaela Lefrak, Andrea Laurion /local-news/2024-09-13/liams-burger-local-man-takes-on-the-dozer-challenge-at-rozzis-in-colchester The Dozer is 2 pounds of burger, eight strips of bacon and cheese, and a pound of fries. It has to be eaten in 30 minutes or less. Fri, 13 Sep 2024 09:00:00 GMT /local-news/2024-09-13/liams-burger-local-man-takes-on-the-dozer-challenge-at-rozzis-in-colchester Liam Elder-Connors, Erica Heilman /show/vermont-edition/2024-08-29/winooskis-food-scene-is-hurting We're joined by a Seven Days food writer who tells us about the hit Winooski restaurants are taking during road construction. And we get a couple suggestions for some good eats around the state. Thu, 29 Aug 2024 20:08:17 GMT /show/vermont-edition/2024-08-29/winooskis-food-scene-is-hurting Mitch Wertlieb, Daniela Fierro /show/vermont-edition/2024-06-18/creemees-for-you-and-your-dog-whats-trending-in-vermont-this-month Seven Days food editor Melissa Pasanen talks creemees to beat the heat, plus the hottest food news in our region. Tue, 18 Jun 2024 21:37:32 GMT /show/vermont-edition/2024-06-18/creemees-for-you-and-your-dog-whats-trending-in-vermont-this-month Mitch Wertlieb, Andrea Laurion /show/vermont-edition/2024-02-01/celebration-is-on-the-menu-for-vermonts-three-james-beard-award-nominees Honey Road, Paradiso Hi-Fi, and Barr Hill's cocktail bar are all nominated for prestigious culinary awards. Thu, 01 Feb 2024 20:27:54 GMT /show/vermont-edition/2024-02-01/celebration-is-on-the-menu-for-vermonts-three-james-beard-award-nominees Mikaela Lefrak, Daniela Fierro /local-news/2023-09-14/how-to-bake-a-700-pound-whoopie-pie-rutland-vermont-festival A local baker hopes to show off an enormous whoopie pie to Sunday's crowd 鈥� if the dessert survives the harrowing journey out of the oven and through the door. Thu, 14 Sep 2023 18:54:00 GMT /local-news/2023-09-14/how-to-bake-a-700-pound-whoopie-pie-rutland-vermont-festival Nina Keck